NAPOLEON - Grill cast iron pan with trivet

30 Points

ID: 5935

Delicious pan dishes you can also prepare on your grill with the cast iron pan
The enameled cast iron pan is perfect for use on the side burner, but can also be used directly on the grill grate
The advantage of cast iron is its even heat conductivity. This allows you to work in a relaxed manner and allows perfect results to emerge
It is also practical that the handle can be removed quite easily and thus can not get hot. Thanks to the trivet, you can even serve your pan dishes in the pan
After use, the pan is then also very space-saving to store in the cabinet
Before the first use, the pan must be washed and dried. Then apply a thin layer of vegetable fat to the pan and place it in the oven or grill preheated to 180°C for at least 1 hour to burn in. After the pan has cooled down again, you are ready to go. Repeat this process from time to time to ensure a non-stick surface and to maintain the long life of the pan. In fact, baking also protects against corrosion. Therefore, do not scour the cast iron pan or put it in the dishwasher
Material: cast iron
Dimensions inside: approx. 17 x 25,5 (WxL)
Overall dimensions: approx. 18 x 45 (WxL)
Height: approx. 2 cm